the French so proud of their cooking?
country has its own specific cuisine and culinary art.
chefs, for example, have a very simple way of preparing food.
cooking, on the other hand, is rich in spices, colors and flavors, which blend together
So why does
everyone keep talking about French cooking?
started in France in the late 18th century. That means cooking
became an “art”.
of Europe recognised the qualities of French chefs and their demanding level.
were written on the art of cooking. Rich people and aristocrats made it an important
art. Dishes were discussed philosophically.
so that France became the world leader in gastronomy for over 2 centuries.
French cuisine was included on the UNESCO world heritage list.
however, France is no longer the uncontested leader of international gastronomy.
chefs from all over the world are starting to innovate and develop a new
countries, there are baking and cooking contests on TV. People talk “cuisine”,
Denmark and Spain have top ranking restaurants that rival with France… Good
news for food lovers!